The Sunday Thymes
The mintiest mint (liquid nitrogen) ice cream at Smitten in Oakland.
More ice cream, and it is salted. My Pinterest “frozen treats” board is one of my faves btw.
Simple and perfect tomato bruschetta.
I’ve been drooling over this veggie sandwich all week.
Real instagram life vs. fake instagram life, and number five.
How to eat zucchini. Yes.
Gorgeous sesame-almond spinach salad. Oh, and avocado, because avocado makes everything better (truth).
Totally getting my hands on some black garlic and making this potato salad.
Um, I went to this other place in Oakland for brunch and had cornbread waffles with burrata, roasted strawberries, fried basil, and toasted almonds. Kill me now (and yes, I totally plan on recreating it at home. I just need to get myself a waffle maker.)
I could probably eat twenty of these soba noodle summer rolls.
The prettiest apricot punch.
These roasted sweet potato appetizers with smokey eggplant dip.
I can’t get over how beautiful this meringue cake is.
9 Comments on “The Sunday Thymes”
awesome round up of links.. totally agree with the beauty of that veggie sandwich, i think im guilty of pinning it too many times!
I pinned it a million times too! 🙂
Juuuuust posted a liquid nitrogen ice cream I made during July 4th weekend. Makes it so creamy.
Love the stuffed zucchini!
Oh my gosh! Gotta check it out! That is amazing.
I have loving this new feature you started!!
Those zucchini and sweet potatoes and that bruschetta! I want it all. I’m such a sucker for summer produce. Have a good trip and keep us posted on your eats 🙂
That how to eat zucchini link is making me seriously crave zucchini. And I never crave zucchini!
Thanks for sharing my recipe Laura! Those potatoes with black garlic look amazing! Have a good weekend!
Yes, you NEED a waffle maker!! Think of all the rad things that would come out of your kitchen! I’m pushing you! Also, your ice cream board is glorious.