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Diet
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Vegetarian
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Page 11
Vegetarian
Butternut Squash Tartine with Arugula, and Roasted Garlic Goat Cheese
Roasted Cauliflower with Pomegranate Arils, Mint, and Toasted Almonds
Egg Puff Pastry Squares with Cheddar and Green Harissa
Roasted Shiitake and Asian Pear Salad with Miso Sesame Vinaigrette
Roasted Beet Peach and Burrata Salad with Basil Oil and Candied Pistachios
Salt and Vinegar Roasted Chickpeas
Grilled Cheese Sandwiches with Broccolini and Sautéed Onions
Farmers Market Hash with Poached Eggs
Creamy Heirloom Tomato and Avocado Gazpacho
Shaved Summer Squash Salad with Goat Cheese and Mint
Fried Zucchini Blossoms Stuffed with Basil Ricotta
Stovetop Old Bay Popcorn
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