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Healthy and Light

Roasted Brussels Sprouts and Squash with Dried Cranberries and Dijon Vinaigrette -- the perfect side dish for #Thanksgiving!

Roasted Brussels Sprouts and Squash with Dried Cranberries and Dijon Vinaigrette

Roasted Carrots with Green Tahini Sauce and Pomegranate

Roasted Carrots with Green Tahini Sauce and Pomegranate

Weeknight Veggie Quesadillas Topped with Avocado

Weeknight Veggie Quesadillas

Pear Smoothie with Vanilla, Honey, and Lime Zest

Pear Smoothie with Vanilla, Honey, and Lime Zest

Green-Lentil Soup with Coconut Milk & Indian Spices

Green Lentil Soup with Coconut Milk and Indian Spices

Simple Herb Roasted Chicken with Mixed Vegetables

Simple Herb Roasted Chicken with Mixed Vegetables

Roasted Cauliflower with Pomegranate Arils, Mint, and Toasted Almonds

Roasted Cauliflower with Pomegranate Arils, Mint, and Toasted Almonds

Roasted Shiitake and Asian Pear Salad with Miso-Sesame Vinaigrette

Roasted Shiitake and Asian Pear Salad with Miso Sesame Vinaigrette

Broken Farro Porridge with Coconut Milk, Almonds, & Roasted Plums

Broken Farro Porridge with Coconut Milk, Almonds, and Roasted Plums

Healthy Pumpkin Carrot Pecan Muffins |

Healthy Pumpkin Carrot Pecan Muffins

Salt and Vinegar Roasted Chickpeas

Salt and Vinegar Roasted Chickpeas

Farmers Market Hash

Farmers Market Hash with Poached Eggs